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Stovetop Directions:
1. Pour gravy into saucepan.
2. Cook until heated through, stirring occasionally.
Microwave Directions:
1. Pour gravy into microwavable bowl.
2. Microwave on High 2 to 3 minutes, stirring after each minute.
CHICKEN STOCK, MODIFIED CORN STARCH, NATURAL CHICKEN FLAVOR, POTATO STARCH, SALT, RICE FLOUR, YEAST EXTRACT, NATURAL FLAVOR, COOKED VEGETABLE STOCK (CELERY, CARROT, ONION), CHICKEN FAT & SPICES (INCLUDING THYME, BLACK PEPPER, CELERY SEED)
1/4 cup
52100037639 (12oz)
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