Almonds, almonds everywhere! Within the dough, a splash of almond flavor gives these quick-to-make cookies a wonderfully nutty flavor, and on the outside, the dough is rolled in chopped almonds. (And you don't have to tell a soul that these little delicacies start from a prepared mix!)
15m
PREP TIME
9m
COOK TIME
212
CALORIES
3
INGREDIENTS
Almonds, almonds everywhere! Within the dough, a splash of almond flavor gives these quick-to-make cookies a wonderfully nutty flavor, and on the outside, the dough is rolled in chopped almonds. (And you don't have to tell a soul that these little delicacies start from a prepared mix!)
15m
PREP TIME
9m
COOK TIME
212
CALORIES
3
INGREDIENTS
Ingredients 18 (2 cookies) Servings
- 1 package (17.5 ounces) sugar cookie mix
-
1/2
teaspoon
McCormick® Imitation Almond Extract
![substitution]( "substitution")
Substitutions available
- McCormick® Pure Almond Extract
- 1 cup chopped sliced almonds
INSTRUCTIONS
- 1 Prepare cookie mix as directed on package, stirring in almond flavor.
- 2 Shape dough into balls. Roll in almonds. Place 2 inches apart on ungreased baking sheets.
- 3 Bake and cool as directed on package.
NUTRITION INFORMATION
(per Serving)
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