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Glazed Cinnamon Bar Cookies
dessert

Glazed Cinnamon Bar Cookies

As they bake, these delicious cookie bars will fill your home with the warm, sweet aroma of cinnamon. Photo credit: Susan Whetzel from Doughmesstic.
  • 10m

    prep time

  • 35m

    Cook Time

  • 114

    Calories

  • 8

    Ingredients

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Ingredients

36

Servings

  • 1 cup (2 sticks) butter, softened
  • 1 cup granulated sugar
  • 1 egg, separated
  • 2 cups flour
  • 1 tablespoon McCormick® Ground Cinnamon
  • 1/2 cup finely chopped pecans
  • 1 cup confectioners' sugar
  • 4 to 5 teaspoons water

Instructions

  • Preheat oven to 300°F. Beat butter and granulated sugar in large bowl with electric mixer on high speed until light and fluffy. Add egg yolk; beat well. Add flour and cinnamon; beat on low speed until well blended.

  • Press dough evenly into a 1/4-inch thick rectangle on large (at least 15x12-inch) ungreased baking sheet. Beat egg white until foamy. Brush on dough. Sprinkle evenly with nuts; lightly press into dough.

  • Bake 35 to 40 minutes or until lightly browned. While still hot, cut into 2 1/2 x 1 1/2-inch bars. Remove from baking sheet. Cool completely on wire rack.

  • Mix confectioners' sugar and water in small bowl until smooth. Drizzle over cooled bars. Let stand until glaze is set.

Nutrition information (per Serving)

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