appetizer

Pan de Muerto (Mexican Bread of the Dead)

A Pan de Muerto so good you’ll want to enjoy it year-round! Mexican Bread of the Dead is traditionally baked in the days leading up to Día de los Muertos – a celebration of the lives of friends, family and loved ones who have passed. Our take honors the slightly sweet, brioche-like bread with traditional ingredients like El Guapo™ Anise Seed, orange zest and orange blossom water.
25m
PREP TIME
35m
COOK TIME
209
CALORIES
10
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Be a Flavor Maker!

Meet your new culinary sidekick. Find new recipes, plan your meals, build your digital pantry, and more!

NUTRITION INFORMATION

(per Serving)

Reviews