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OLD BAY Party Dip
appetizer

OLD BAY Party Dip

(5.0 Average )
Rate and Review Recipe
For a festive presentation, serve dip in a seeded bell pepper.
  • 5m

    prep time

  • 80

    Calories

  • 7

    Ingredients

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Ingredients

20

Servings

  • 1 pint (16 ounces) sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup sliced green onions
  • 1 tablespoon OLD BAY® Seasoning
  • Cut-up fresh red bell pepper Substitutions available
    • Cut-up fresh green bell pepper
  • Cut-up fresh cucumber Substitutions available
    • Cut-up fresh broccoli
  • crackers

Instructions

  • Mix sour cream, mayonnaise, green onions and Old Bay Seasoning in medium bowl until well blended. Cover.

  • Refrigerate at least 1 hour to blend flavors. Serve with assorted cut-up fresh vegetables and/or crackers.

Nutrition information (per Serving)

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