Creamy Alfredo Cauliflower Soup

Name: Creamy Alfredo Cauliflower Soup
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: American,
Ingredients: 2 tbsps butter; 1/2 cup chopped onion; 1/2 cup chopped celery; 1 pound cauliflower florets; 2 cups Original Chicken Stock; 1 package creamy garlic alfredo sauce mix; 1/2 cup half-and-half

Make a yummy, decadent soup with cauliflower! McCormick® Creamy Garlic Alfredo Sauce Mix brings rich, cheesy flavor to every spoonful.

10m

PREP TIME

20m

COOK TIME

183

CALORIES

7

INGREDIENTS

Servings: 4

Ingredients

2 tablespoons butter
1/2 cup chopped onion
1/2 cup chopped celery
1 pound cauliflower florets
2 cups Original Chicken Stock
1 package McCormick® Creamy Garlic Alfredo Sauce Mix
1/2 cup half-and-half

KEY PRODUCTS

INSTRUCTIONS

1 Melt butter in large saucepan on medium heat. Add onion and celery; cook and stir until softened, about 5 minutes. Add cauliflower and stock; bring to boil. Reduce heat to low; add Sauce Mix. Cover and simmer 10 to 15 minutes or until cauliflower is tender. Stir in half-and-half.
2 With center part of cover removed to let steam escape, puree soup in batches in blender on high speed until smooth. (Or puree soup in saucepan with an immersion blender.) Heat gently in saucepan before serving, if necessary. Serve warm in soup bowls.