Vanilla Butter

Lightly sweetened with fragrant vanilla, serve this butter on toast and biscuits as well as carrots, winter squash and sweet potatoes.
10m
PREP TIME
103
CALORIES
3
INGREDIENTS

Ingredients 8 Servings

INSTRUCTIONS

  • 1 Mix all ingredients in small bowl until well blended and smooth. Cover.
  • 2 Refrigerate until ready to serve.

TIPS AND TRICKS

For easy slicing, spoon butter onto plastic wrap. Roll into a log about 1-inch in diameter. Refrigerate until firm.

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NUTRITION INFORMATION

(per Serving)

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