Lightly sweetened with fragrant vanilla, serve this butter on toast and biscuits as well as carrots, winter squash and sweet potatoes.
10m
PREP TIME
103
CALORIES
3
INGREDIENTS
Ingredients 8 Servings
- Step1
- 1/2 cup (1 stick) butter, slightly softened
- 1 tablespoon confectioners' sugar
- 1 teaspoon McCormick® All Natural Pure Vanilla Extract
KEY PRODUCTS
INSTRUCTIONS
- 1 Mix all ingredients in small bowl until well blended and smooth. Cover.
- 2 Refrigerate until ready to serve.
TIPS AND TRICKS
For easy slicing, spoon butter onto plastic wrap. Roll into a log about 1-inch in diameter. Refrigerate until firm.
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