Serve this creamy dressing on your favorite greens, in pasta salad or as a dip for fresh veggies. Photo credit: Georgia Johnson from Comfort of Cooking.
Ingredients 6 Servings
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons milk
- 1 tablespoon cider vinegar
- 2 teaspoons McCormick® Garlic and Onion, Black Pepper and Sea Salt All Purpose Seasoning
- 1 Mix all ingredients in medium bowl until well blended. Cover.
- 2 Refrigerate until ready to serve. Stir dressing before serving.
NUTRITION INFORMATION(per Serving)
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