FlavorMakerIcon
Get a taste of something new: our Flavor Maker app! (iOS Only)
Download_on_the_App_Store_Badge_US-UK_RGB_wht_092917
Quinoa Salad with Cherry and Almonds
salads sides

Quinoa Salad with Cherry & Almonds

(Not rated yet )
A grain salad is perfect for summer barbecues, picnics and potlucks. Try quinoa with dried cherries and almonds tossed in a bright citrus vinaigrette.
  • 15m

    prep time

  • 15m

    Cook Time

  • 189

    Calories

  • 13

    Ingredients

SET UP YOUR
FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

8

Servings

  • 1 cup white quinoa
  • 2 cups Kitchen Basics® Unsalted Vegetable Stock
  • 1/3 cup orange juice
  • 2 tablespoons agave nectar
  • 1 tablespoon olive oil
  • 1 tablespoon perfect pinch mexican seasoning
  • 1 tablespoon lime juice
  • 1/2 cup diced red bell pepper
  • 1/2 cup chopped dried cherries
  • 1/2 cup diced cucumbers
  • 1/4 cup toasted sliced almonds
  • 1/4 cup finely diced red onion
  • 2 tablespoons chopped fresh cilantro

Instructions

  • Rinse quinoa; drain well. Bring quinoa and stock to boil in small saucepan on medium-high heat. Reduce heat to low; cover and simmer 12 minutes or until liquid is absorbed.

  • Meanwhile, mix orange juice, agave nectar, oil, Seasoning and lime juice in small bowl until well blended.

  • Mix quinoa, bell pepper, cherries, cucumber, almonds and onion in large bowl. Drizzle with dressing; toss well. Sprinkle with cilantro. Serve at room temperature.

Nutrition information (per Serving)

Ratings & Reviews

What do you think?

Your Comment

All Reviews (0)

(0.0 Average)

SET UP YOUR FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.