Enjoy this date-night favorite in the comfort of your own home. Tender clams are cooked with white wine, garlic and McCormick® basil and oregano to recreate the dish’s signature Italian flavor. Serve restaurant-style with grated Parmesan cheese, crushed red pepper and lemon wedges.
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Cook pasta in large saucepan as directed on package. Drain well. Set aside.
Heat oil in same saucepan on medium heat. Add garlic; cook and stir until fragrant. Add wine; cook and stir 1 minute. Add remaining ingredients; cook and stir 5 minutes or until heated through.
Return pasta to saucepan; toss to coat well. Serve with grated Parmesan cheese, crushed red pepper and lemon wedges, if desired.
