FlavorMakerIcon
Get a taste of
something new: our
Flavor Maker app!
Meal Planner
Southwest Salmon
main dishes

Southwest Salmon

Grated orange peel complements the zesty combination of tomato, garlic, chili pepper, cumin, herbs and lime juice in McCormick® Santa Fe Style Seafood Sauce in this quick and easy salmon dish. Photo credit: Sydney Kramer from Crepes of Wrath.
  • 5m

    prep time

  • 20m

    Cook Time

  • 200

    Calories

  • 4

    Ingredients

View Recipe Only

CRAVING INSPIRATION?
JOIN FLAVOR PROFILE!

It’s your way to save recipes and spices, get inspired — and receive special offers and discounts.

Sign Up Now

Flavor Maker

Build your digital pantry, save recipes, get cooking tips, and more!

Download Flavor Maker for iPhoneDownload Flavor Maker for Android

Ingredients

4

Servings

Key Products

McCormick® Golden Dipt® Santa Fe Style Seafood Sauce
McCormick® Golden Dipt® Santa Fe Style Seafood Sauce

Instructions

  • Preheat oven to 350°F. Place fish in lightly greased baking dish.

  • Mix Seafood Sauce, chiles and orange peel in small bowl. Pour over fish.

  • Bake 15 to 20 minutes or until fish flakes easily with a fork. Serve with rice, if desired.

Nutrition information (per Serving)

Related Articles & Videos

How (and Why!) to Break Down a Prime Rib Roast
How (and Why!) to Break Down a Prime Rib Roast

Mmmm, prime rib. After you learn the proper way to cut down your roast, cook up this mouthwatering recipe: Prime Rib Au Poivre.  - McCormick...
How to Make Zucchini Noodles

Craving a delicious, refreshing, and easy weeknight dinner? Take a trip to Thailand with this Thai-inspired coconut lime shrimp with...
Flavor Story: Whole Mexican Oregano
Flavor Story: Whole Mexican Oregano

Flavor Profile Mexican oregano brings robust flavor to Mexican, Tex-Mex and South American cooking. We love its peppery, citrusy flavor in...

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!

Sign Up Now