Take a trip to Italy with a bite of Herb Marinated Chicken. The marinade keeps chicken perfectly moist and tender for a true Italian culinary experience.
5m
PREP TIME
14m
COOK TIME
257
CALORIES
6
INGREDIENTS
Take a trip to Italy with a bite of Herb Marinated Chicken. The marinade keeps chicken perfectly moist and tender for a true Italian culinary experience.
5m
PREP TIME
14m
COOK TIME
257
CALORIES
6
INGREDIENTS
Ingredients 4 Servings
- 1 tablespoon McCormick® Perfect Pinch® Italian Seasoning
- 1 1/4 teaspoons Lawry's® Seasoned Salt
- 1 teaspoon McCormick® Garlic Powder
- 1/4 cup olive oil
- 1 tablespoon lemon juice
- 4 boneless skinless chicken breast halves (about 1 1/4 pounds)
INSTRUCTIONS
- 1 Mix seasonings, oil and lemon juice in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
- 2 Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- 3 Broil on high or grill over medium heat 5 to 7 minutes per side or until chicken is cooked through. Garnish with lemon wedges.
NUTRITION INFORMATION
(per Serving)
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