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Frenchs Crispy Fried Onion Chicken

Made With:

French's

Recipe Info

  • Prep Time:

    5 min

  • Cook Time:

    20 min

  • User Rating:

Ingredients

  • 1/2 cup coating mix
  • 4 to 5 boneless chicken breast, 1 in. thick (about 2 lbs.)

Nutrition Information

(per serving)

Key products

Instructions

  1. Moisten chicken with water. Shake off excess. Coat chicken on all sides with coating mix(discard any remaining coating).
  2. Place chicken on foil lined sheet pan.
  3. Bake 20-25 minutes, or until internal temperature reaches 165 degrees.

Test Kitchen Tip 

Try brushing chicken with mayonnaise or dip in egg wash before coating.

Use as a coating for veggies to make onion rings, broccoli bites, or zucchini chips.

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