Creamy Italian Chicken

Name: Creamy Italian Chicken
Prep time: 10 min
Cook time: 10 min
Yield: 5
Cuisine: Italian,
Ingredients: 2 tbsps flour; 2 tbsps McCormick® Perfect Pinch® Roasted Garlic & Bell Pepper Seasoning divided; 1 pound boneless skinless chicken breasts cut into 1-inch chunks; 1 tbsp oil; 1/2 cup sliced red bell pepper; 1 cup heavy cream

Serve Roasted Garlic & Bell Pepper-seasoned chicken over pasta so you can enjoy every drop of the rich creamy sauce.

10m

PREP TIME

10m

COOK TIME

323

CALORIES

6

INGREDIENTS

Servings: 5

Ingredients

2 tablespoons flour
2 tablespoons McCormick® Perfect Pinch® Roasted Garlic & Bell Pepper Seasoning, divided
1 pound boneless skinless chicken breasts, cut into 1-inch chunks
1 tablespoon oil
1/2 cup sliced red bell pepper
1 cup heavy cream

INSTRUCTIONS

1 Mix flour and 1 tablespoon of the Seasoning in shallow dish. Coat chicken evenly with flour mixture.
2 Heat oil in large skillet on medium heat. Add chicken and bell pepper; cook and stir 4 minutes.
3 Stir in remaining 1 tablespoon Seasoning and cream. Reduce heat to low; simmer 5 minutes, stirring occasionally. Serve over cooked pasta, if desired.