Creamy Herb Chicken Pasta

Creamy Herb Chicken Pasta

Pasta, chicken and broccoli in a light cream sauce seasoned with Perfect Pinch® Salt Free Original All-Purpose Seasoning.
10m
PREP TIME
15m
COOK TIME
321
CALORIES
6
INGREDIENTS

Servings: 6

Ingredients

  • 8 ounces penne or rotini pasta
  • 1 1/2 cups fresh or frozen small broccoli florets
  • 1 cup half-and-half
  • 4 ounces (1/2 package) cream cheese, cubed
  • 4 teaspoons McCormick® Perfect Pinch® Salt Free Original All-Purpose Seasoning
  • 1 1/2 cups chopped cooked chicken breast

INSTRUCTIONS

  • 1 Cook pasta as directed on package, adding broccoli during the last 3 minutes of cooking. Drain well.
  • 2 Meanwhile, bring half-and-half to simmer in medium saucepan on medium heat. Reduce heat to medium-low. Add cream cheese and Seasoning; whisk until well blended. Add chicken; simmer until heated through.
  • 3 Place pasta and broccoli in large serving bowl. Spoon sauce evenly over pasta mixture; toss gently to coat well. Sprinkle with grated Parmesan cheese, if desired.

GET FLAVOR MAKER

Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!

NUTRITION INFORMATION

(per Serving)

Related Recipes

Reviews

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner