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Apple Raisin Bread Pudding
dessert

Apple Raisin Bread Pudding

Bread pudding is truly a comfort food dessert, especially this recipe with apples, raisins and walnuts.
  • 15m

    prep time

  • 45m

    Cook Time

  • 374

    Calories

  • 11

    Ingredients

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Ingredients

8

Servings

Instructions

  • Preheat oven to 350°F. Mix eggs, milk, sugar, butter, allspice, vanilla and cinnamon in large bowl until well blended.

  • Stir in bread cubes, apple, raisins and walnuts. Spread evenly in greased 11x7-inch baking dish.

  • Bake 40 to 45 minutes or until knife inserted in center comes out clean. Serve warm.

Nutrition information (per Serving)

Reviews

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