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Apple Crisp Oatmeal Cookies
dessert

Apple Crisp Oatmeal Cookies

(Not rated yet )
Oatmeal cookies with the flavors of apple crisp make a tasty lunchbox treat.
  • 15m

    prep time

  • 10m

    Cook Time

  • 164

    Calories

  • 12

    Ingredients

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Ingredients

36

Servings

  • 2 cups flour
  • 1 tablespoon McCormick® Cinnamon, Ground
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 1 cup firmly packed light brown sugar
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon McCormick® Pure Vanilla Extract
  • 2 cups quick-cooking oats
  • 1 cup chopped pecans
  • 1/2 cup chopped dried apples

Instructions

  • Preheat oven to 350°F. Mix flour, cinnamon, baking soda and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in oats, pecans and apples.

  • Drop by rounded tablespoons onto ungreased baking sheets.

  • Bake 10 to 12 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

Nutrition information (per Serving)

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