Cinnamon Breadsticks

breakfast brunch

Cinnamon Breadsticks

Cinnamon Breadsticks make a great after-school snack or a delicious addition to a brunch bread basket.

10m
prep time
13m
Cook Time
202
Calories
3
Ingredients

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Ingredients

6

Servings

1 can (11 ounces) refrigerated breadsticks
2 tablespoons butter, melted
1/3 cup McCormick® Cinnamon Sugar

Key Products

McCormick® Cinnamon Sugar

McCormick® Cinnamon Sugar

Instructions

Preheat oven to 375°F. Prepare breadsticks as directed on package. Pull each about 6 inches in length.
Brush breadsticks with melted butter. Sprinkle each completely with cinnamon sugar. Twist and place on lightly greased baking sheet.
Bake 10 to 13 minutes or until golden brown. Cool on wire rack.

Nutrition information (per Serving)

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