Tomatillo Maria

Name: Tomatillo Maria
Prep time: 10 min
Yield: 2
Cuisine: American,
Ingredients: 1 medium cucumber peeled, seeded and coarsely chopped (1 cup); 8 oz tomatillos papery skin removed, rinsed well and halved; 1/2 cup chilled tequila; 1/4 cup fresh lemon juice; 1/4 cup fresh lime juice; 2 tbsps sugar; 2 tbsps coarsely chopped fresh cilantro; 1/2 tsp McCormick® Celery Salt; 1/4 tsp green hot sauce; 1/4 tsp French’s® Classic Worcestershire Sauce; Cucumber spears for garnish

This refreshing twist on a Bloody Mary gets its green color from tomatillos, cucumbers and cilantro, along with a spicy kick from green hot sauce.

10m

PREP TIME

11

INGREDIENTS

Servings: 2

Ingredients

1 medium cucumber, peeled, seeded and coarsely chopped (1 cup)
8 ounces tomatillos, papery skin removed, rinsed well and halved
1/2 cup chilled tequila Substitutions available / chilled vodka
1/4 cup fresh lemon juice
1/4 cup fresh lime juice
2 tablespoons sugar
2 tablespoons coarsely chopped fresh cilantro
1/2 teaspoon McCormick® Celery Salt
1/4 teaspoon green hot sauce
1/4 teaspoon French's® Classic Worcestershire Sauce
Cucumber spears, for garnish

KEY PRODUCTS

INSTRUCTIONS

1 Place all ingredients except cucumber spears in blender container; cover. Blend on medium speed until smooth.
2 Strain through fine sieve. Serve over ice in beverage glasses. Garnish each with a cucumber spear.

TIPS AND TRICKS

Serve in beverages glasses rimmed with celery salt. Wet outside rims of beverage glasses with lemon wedge. Dip glasses into celery salt to coat.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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