Cooling Saffron Honey Tea

Name: Cooling Saffron Honey Tea
Prep time: 10 min
Cook time: 5 min
Yield: 4
Ingredients: 4 cups (1 quart) water; 1/4 cup honey; 1 piece ginger root (about 2-inches) sliced; 2 sprigs fresh mint; 1 tsp fresh lemon zest; 1 tsp Cooling Spice Blend; 1/8 tsp saffron spanish

Enjoyed chilled or warm, this simple, fragrant tea made with saffron, honey, ginger root and our Cooling Spice Blend is as aromatic as it is delicious.

10m

PREP TIME

5m

COOK TIME

7

INGREDIENTS

Servings: 4

Ingredients

4 cups (1 quart) water
1/4 cup honey
1 piece ginger root (about 2-inches), sliced
2 sprigs fresh mint
1 teaspoon fresh lemon zest
1 teaspoon Cooling Spice Blend
1/8 teaspoon McCormick Gourmet™ All Natural Spanish Saffron

KEY PRODUCTS

INSTRUCTIONS

1 Mix all ingredients in large saucepan. Bring to boil. Reduce heat and simmer 5 minutes. Remove from heat and let stand 10 minutes.
2 Strain mixture through coffee filter or cheesecloth. Cool completely. Refrigerate until ready to serve.
3 Fill 4 (16-ounce) beverage glasses with ice. Add about 8 ounces chilled tea and garnish with mint leaves, if desired.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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