FlavorMakerIcon
Get a taste of something new: our Flavor Maker app! (iOS Only)
Download_on_the_App_Store_Badge_US-UK_RGB_wht_092917
Vermont Maple Bacon Dip
appetizer

Vermont Maple Bacon Dip

(Not rated yet )

This is everything you love about Vermont – cheese, apples and of course, maple syrup – all blended into one delicious dip. Creamy and Cheddar-cheesy, McCormick® Original Country Gravy Mix adds a crave-worthy flavor that can’t be beat. Grab a plate of French toast sticks, mini waffles or crackers and dig in! 

  • 15m

    prep time

  • 25m

    Cook Time

  • 192

    Calories

  • 8

    Ingredients

SET UP YOUR
FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

16

Servings

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 cup milk
  • 8 slices bacon, cooked and crumbled
  • 1 package McCormick® Original Country Gravy Mix
  • 1 1/2 cups shredded sharp Cheddar cheese, such as Cabot®, divided
  • 1/3 cup chopped red apple
  • 2 tablespoons Vermont maple syrup

Instructions

  • Preheat oven to 350°F. Mix cream cheese, mayonnaise, milk, bacon, Gravy Mix and 1 cup of the cheese in large bowl until well blended.

  • Spread in 9-inch glass pie plate sprayed with no stick cooking spray. Top with remaining 1/2 cup cheese and apple.

  • Bake 25 minutes or until heated through and cheese is melted. Drizzle with syrup.

Nutrition information (per Serving)

Ratings & Reviews

What do you think?

Your Comment

All Reviews (0)

(0.0 Average)

SET UP YOUR FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.