Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
There may be ‘sin’ in the name, but there’s goodness in every scoop. This gooey, cheesy, ham-filled dip gets a spicy kick from diced green chiles and McCormick® Taco Seasoning Mix. Serve with tortilla chips and bask in winning the appetizer game.
Preheat oven to 350°F. Mix cream cheese, sour cream, chiles, Seasoning Mix and 1/2 cup of the shredded cheese in large bowl until well blended. Stir in ham.
Spread in 9-inch glass pie plate sprayed with no stick cooking spray. Sprinkle with remaining 1/2 cup cheese.
Bake 25 minutes or until heated through. Sprinkle with cilantro. Serve with tortilla chips.
Added this to our Oaks and Kentucky Derby Dinner Parties and ti simply vanished so fast and was praised to the skies! A real winner, I used of course, local Kentucky ham and I made a lot of it for I just knew it would go over well. It most certainly did, a huge hit on the buffet table.
Jennifer Dillon | May 08, 2017 |
Made this for the first time & everyone raved over it so needless to say, wasn't a drop left.
Dot | March 25, 2017 |