Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
There may be ‘sin’ in the name, but there’s goodness in every scoop. This gooey, cheesy, ham-filled dip gets a spicy kick from diced green chiles and McCormick® Taco Seasoning Mix. Serve with tortilla chips and bask in winning the appetizer game.
Preheat oven to 350°F. Mix cream cheese, sour cream, chiles, Seasoning Mix and 1/2 cup of the shredded cheese in large bowl until well blended. Stir in ham.
Spread in 9-inch glass pie plate sprayed with no stick cooking spray. Sprinkle with remaining 1/2 cup cheese.
Bake 25 minutes or until heated through. Sprinkle with cilantro. Serve with tortilla chips.
Made this for the first time & everyone raved over it so needless to say, wasn't a drop left.
Dot | March 25, 2017 |
Added this to our Oaks and Kentucky Derby Dinner Parties and ti simply vanished so fast and was praised to the skies! A real winner, I used of course, local Kentucky ham and I made a lot of it for I just knew it would go over well. It most certainly did, a huge hit on the buffet table.
Jennifer Dillon | May 08, 2017 |