McCormick® Slow Cooker Pot Roast Slow Cooker Sauce with Caramelized Onion & Cracked Black Pepper

A Meal-in-One Pot Roast with the rich flavors of caramelized onion & cracked black pepper.

Usage Tips

• Certified Gluten Free
• NO High Fructose Corn Syrup
• NO Artificial Flavors

PREP TIME: 10 minutes
COOK TIME: 4 to 8 hours
Makes 8 servings.

You'll Need
1 pkg. McCormick® Slow Cooker Sauce Pot Roast with Caramelized Onion & Cracked Black Pepper
3 lbs. Boneless chuck roast, trimmed
4 cups cut-up vegetables, such as potatoes, carrots and onion
1. PLACE roast and vegetables in slow cooker.
2. STIR in Sauce. Mix to coat well. Cover.
3. COOK 8 hours on LOW or 4 to 5 hours on high. Stir before serving.
For best results, do not remove cover during cooking.

Simple Twist
Beef Brisket & Onion Sandwiches: Place 1 beef brisket (about 3 lbs.), trimmed, in slow cooker. Top with 1 large onion, thinly sliced. Serve sliced brisket on gluten-free bread or rolls, topped with onions.

Nutritional Information (Serving Size: 2 tbsp. (32 g))

  • 20 Calories
  • 0g Total Fat
  • 0mg Cholesterol
  • 410.0mg Sodium
  • 4g Carbohydrates
  • 0g Fiber
  • 1g Sugar
  • <1g Protein


Water, Tomato Puree (Water, Tomato Paste), Onion, Salt, Modified Corn Starch, Distilled Vinegar, Carrot, Brown Sugar, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic, Sugar, Spices, Tamarind, Natural Flavors), Spices (Including Black Pepper), Potato Starch, Yeast Extract, Citric Acid, Lactic Acid, Caramel Color, Natural Flavor and Beef Extract.

Allergen Statement

UPC Code (Size)

52100031095 (9.00oz)

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