A spicy-sweet Middle Eastern dipping sauce to serve with grilled pita bread, chicken and pork.
15m
PREP TIME
83
CALORIES
8
INGREDIENTS
A spicy-sweet Middle Eastern dipping sauce to serve with grilled pita bread, chicken and pork.
15m
PREP TIME
83
CALORIES
8
INGREDIENTS
Ingredients 6 Servings
- 1 large red bell pepper, roasted, peeled and seeded
- 3 tablespoons olive oil
- 1 tablespoon honey
- 1/2 teaspoon McCormick® Whole Caraway Seed, ground
- 1/2 teaspoon McCormick® Gourmet Collection Coriander Seed Ground
- 1/2 teaspoon chopped garlic
- 1/2 teaspoon salt
- 1/4 teaspoon McCormick® Crushed Red Pepper
INSTRUCTIONS
- 1 Place all ingredients in blender or food processor; cover. Blend or process on high speed until almost smooth.
- 2 Store in tightly covered container in refrigerator up to 1 week.
NUTRITION INFORMATION
(per Serving)
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
Be a Flavor Maker!
Meet your new culinary sidekick. Find new recipes, plan your meals, build your digital pantry, and more!
