Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
This product has no significant nutritional value.
Mix flour, salt and cream of tartar in medium saucepan. Add water and oil; mix well. Add 20 drops of desired food color.
Cook about 5 minutes on medium heat, stirring constantly until mixture holds together. (Have a grown-up do the cooking.)
Remove from heat. Scrape dough onto wax paper to cool. Knead slightly until dough is smooth.
Store in an airtight container. May be kept for 2 to 4 weeks.
Hey guys!!! :) We loved this sooooooo much! We smooshed it and we were like totes amazed!! LOLsies!! We payed 50 dollars for this at a restaurant and it was the most delicious thing ive had in, like, forevesies!!:) Thx for making this soo delish!!
Anonymous | November 21, 2015 |
SOOO good! My brothers LOVE it :) my friends and teacher loved it too! it is so fun to make. It only takes 10min!
Emzos | May 07, 2017 |