Slow Cookers French Dip

Instructions

• Place onion and roast in slow cooker.

• Mix Seasoning Mix and water until well blended. Pour over roast. Cover.

• Cook 8 hours on LOW or 4 hours on HIGH. Remove roast from slow cooker. Skim fat from au jus.

• Slice beef into thin slices. Return beef to slow cooker. Serve on toasted rolls with au jus on the side for dipping.