McCormick® Au Jus Gravy Seasoning Mix

Homemade taste in just 5 minutes.

Usage Tips

Total Time: 10 minutes
Makes 3 cups
You Will Need
1 pkg. McCormick® Gravy Mix
3 cups cold water
Directions
1. STIR water gradually into Gravy Mix with whisk in medium saucepan.
2. STIRRING frequently, cook on medium-high heat until gravy comes to boil. Serve over beef or pork.

For Thicker Au Jus Gravy: Mix 3 tablespoons flour with Gravy Mix before adding water.

French Dip Sandwiches: Layer sliced roast beef on buttered and toasted French rolls or bread. Serve with prepared gravy for dipping.

Easy French Onion Soup: Melt 3 tbsp. butter in large saucepan on medium heat. Add 3 medium onions, thinly sliced; cook and stir 20 minutes or until golden brown. Add Gravy Mix and 3 cups water. Bring to boil on high heat. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally. Serve with crusty bread topped with melted Swiss cheese. Makes 4 servings.

Nutritional Information (Serving Size: 1/2 tsp. dry mix (2.5g))

  • 5 Calories
  • 0g Total Fat
  • 0mg Cholesterol
  • 330mg Sodium
  • 1g Carbohydrates
  • 0g Fiber
  • 0g Sugar
  • 0g Protein

Ingredients

Salt, Corn Starch, Dextrose, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Beef Fat, Caramel Color, Onion, Corn Syrup Solids, Garlic, Spices (Including Black Pepper), Celery, Sodium Carboxymethyl Cellulose (Thickener), Sodium Caseinate (Milk) & Natural Flavor.

Allergen Statement

UPC Code (Size)

52100096902 (1.00oz)

Featured Recipe

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner