Pork Chop Tacos

Ready to eat in 20 minutes, these pork chop tacos are full of flavor in every bite. Made with boneless pork chops and McCormick® Original Taco Seasoning Mix, this taco recipe is easy to make any day of the week — especially Taco Tuesday! Enjoy pork chop tacos for d... Ready to eat in 20 minutes, these pork chop tacos are full of flavor in every bite. Made with boneless pork chops and McCormick® Original Taco Seasoning Mix, this taco recipe is easy to make any day of the week — especially Taco Tuesday! Enjoy pork chop tacos for dinner or lunch and serve with Mexican Street Corn Salad or homemade Guacamole. Read More Read Less
5m
PREP TIME
15m
COOK TIME
318
CALORIES
5
INGREDIENTS

INSTRUCTIONS

  • 1 Heat oil in large skillet on medium heat. Add pork; cook and stir 3 to 5 minutes or until no longer pink.
  • 2 Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 to 7 minutes or until most of liquid is absorbed, stirring occasionally.
  • 3 Spoon into warm tortillas or taco shells. Serve with desired toppings.

MEET YOUR NEW CULINARY SIDEKICK

Get the Flavor Maker app to discover recipes, help plan meals, organize your spice pantry, and more!

NUTRITION INFORMATION

(per Serving)

Related Recipes

Edit

Shopping List

    Edit

    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List

        Go To Meal Planner