Spice up packaged corn muffin mix with McCormick® Chili Powder and green chiles--a perfect complement to your chili dinner.
5m
PREP TIME
20m
COOK TIME
140
CALORIES
3
INGREDIENTS
Servings: 8 (1 muffin)
Ingredients
- 1 package (8 1/2 ounces) corn muffin mix
- 1 can (4 1/2 ounces) chopped green chiles, drained
-
1
teaspoon
McCormick® Chili Powder
![substitution]( "substitution")
Substitutions available
- McCormick® Chili Powder, Hot Mexican Style
KEY PRODUCTS
INSTRUCTIONS
- 1 Lightly grease or line 8 muffin cups with paper baking cups. Set aside. Prepare corn muffin mix as directed on package. Stir chiles and chili powder into batter.
- 2 Spoon batter into prepared muffins cups, filling each cup two-thirds full. Half-fill empty muffin cups with water.
- 3 Bake as directed on package. Serve warm.
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