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Add a dash of pumpkin spice to your holidays with this homemade latte recipe. Milk, coffee and canned pumpkin combine to form a creamy latte base. Stir in McCormick® pumpkin pie spice and vanilla extract to recreate the classic flavor of this coffeehouse favorite.
Mix all ingredients in slow cooker until well blended. Cover.
Cook 60 to 70 minutes on HIGH or until hot. Stir. Reduce heat to WARM or LOW to serve. Top with whipped cream before serving, if desired.