Your guests will dig into this no-bake taco dip with gusto. Photo credit: Amy Johnson from She Wears Many Hats.
10m
PREP TIME
5m
COOK TIME
69
CALORIES
4
INGREDIENTS
Ingredients
Instructions
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Your guests will dig into this no-bake taco dip with gusto. Photo credit: Amy Johnson from She Wears Many Hats.
10m
PREP TIME
5m
COOK TIME
69
CALORIES
4
INGREDIENTS
Ingredients 24 Servings
-
1
pound
lean ground beef
![substitution]( "substitution")
Substitutions available
- ground turkey
- 1 package McCormick® Cheesy Taco Seasoning Mix
- 3/4 cup milk
- 1 package (8 ounces) cream cheese, softened
INSTRUCTIONS
- 1 Brown meat in large skillet on medium-high heat. Drain fat. Stir in Seasoning Mix and milk. Bring to boil. Reduce heat to low; simmer 2 minutes or until slightly thickened, stirring occasionally.
- 2 Spread cream cheese in shallow microwaveable dish. Top with meat mixture. Microwave on HIGH 45 seconds to 1 minute or until cheese is melted. Serve with tortilla chips.
NUTRITION INFORMATION
(per Serving)
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