marinades

McCormick® Grill Mates® Peppercorn & Garlic Marinade Mix

Get great grilling results with McCormick Grill Mates Peppercorn and Garlic Marinade from America’s #1 spice brand. Our sharp blend of black pepper, garlic, onion and Worcestershire is best served... Get great grilling results with McCormick Grill Mates Peppercorn and Garlic Marinade from America’s #1 spice brand. Our sharp blend of black pepper, garlic, onion and Worcestershire is best served on beef, pork, lamb and most importantly, steak. More Less

Usage Tips

Peppercorn & Garlic Marinade
Makes 3/4 cup marinade.

1 package Grill Mates® Peppercorn & Garlic Marinade
1/4 cup water
1/4 cup vegetable or olive oil
2 tablespoons white vinegar or red wine vinegar
2 pounds beef*, pork or lamb
1. Mix Marinade Mix, water, oil and vinegar in small bowl. Reserve 2 tablespoons marinade for basting. Place meat in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
2. Refrigerate 15 minutes or longer for extra flavor. Remove meat from marinade. Discard any remaining marinade
3. Grill, broil or bake until desired doneness, basting with reserved marinade halfway through cooking. Discard remaining marinade. * Best with strip, ribeye, sirloin or flank steak.

Balsamic Herb Marinade: Use 2 tablespoons balsamic vinegar instead of white vinegar, and add 1 teaspoon McCormick® Thyme Leaves. Continue with Steps 2 and 3 above.

Nutritional Information (Serving Size: 1 tsp. dry mix (2.5g) )

  • 5 Calories
  • 0 g Total Fat
  • 0 mg Cholesterol
  • 390mg Sodium
  • 2g Carbohydrates
  • 0 g Fiber
  • 0g Protein

Ingredients

Salt, Garlic, Cracked Black Pepper, Onion, Corn Maltodextrin, Modified Corn Starch, Green and Red Bell Peppers, Caramel Color, Spices (Including Red Pepper), Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic, Sugar, Spices, Tamarind, Natural Flavor), Natural Flavor and Sulfiting Agents.

Allergen Statement

UPC Code (Size)

52100858548 (1.13oz)

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