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Seven Layer Fiesta Dip: Spread 1 can (16oz) refried beans in shallow serving dish. Mix 1 pint (16oz) sour cream and 1 pkg. Seasoning Mix. Spread over beans. Top with 2 cups shredded cheese, 1 cup each guacamole and chopped tomato, and 1/2 cup each sliced green onions and black olives. Serve with tortilla chips.
ONION, SPICES (INCLUDING CHILI PEPPER, CUMIN, OREGANO), SALT, LACTOSE (MILK), CORN FLOUR, GARLIC, CORN SYRUP SOLIDS, CORN MALTODEXTRIN, TOMATO, NATURAL FLAVOR, AND LIME JUICE SOLIDS.
2 tsp. (4.5g)