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Froze Pops
dessert

Frozé Pops

Made with McCormick® Lime, Raspberry and Vanilla Extracts and your favorite bottle of rosé, these frozen wine pops are a refreshing treat to be enjoyed all summer long.

  • 15m

    prep time

  • 94

    Calories

  • 8

    Ingredients

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Ingredients

10

(1 popsicle)

Servings

Instructions

  • Mix coconut milk, 4 tablespoons of the sugar and vanilla in medium bowl until well blended. Divide mixture between 10 popsicle molds or small disposable paper or plastic cups. Freeze 1 to 2 hours or until firm.

  • Meanwhile, place wine, strawberries, remaining 2 tablespoons sugar and extracts in blender container; cover. Blend until smooth. Pour mixture evenly over frozen coconut milk layer in each popsicle mold. Top with blueberries.

  • Insert a popsicle stick or colorful straw into each mold. Freeze at least 4 hours or overnight. (Note: Freezing time may vary according to the size of the popsicle molds.)

Nutrition information (per Serving)

Reviews

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