Want a homemade baked treat in a hurry? These almond-accented macaroons can be ready in minutes to satisfy your sweet tooth craving. Photo credit: Christi Johnstone from Love From The Oven
10m
PREP TIME
10m
COOK TIME
168
CALORIES
3
INGREDIENTS
Servings: 22 (2 cookies)
Ingredients
- 1 package (14 ounces) flaked coconut, (about 4 cups)
- 1 can (14 ounces) sweetened condensed milk
- 1 1/2 teaspoons McCormick® Imitation Almond Extract
KEY PRODUCTS
INSTRUCTIONS
- 1 Preheat oven to 350°F. Mix coconut, sweetened condensed milk and almond flavor in large bowl. Drop by rounded teaspoons onto greased baking sheets.
- 2 Bake 10 to 12 minutes or until edges are lightly browned. Immediately remove from baking sheets to wire racks; cool completely.
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