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Caramel Cinnamon Popcorn
appetizer

Caramel Cinnamon Popcorn

Kids and adults alike will love munching on this caramel popcorn flavored with cinnamon and vanilla.
  • 20m

    prep time

  • 20m

    Cook Time

  • 251

    Calories

  • 6

    Ingredients

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Ingredients

8

(2 cups)

Servings

Instructions

  • Preheat oven to 300°F. Place popcorn in large bowl sprayed with no stick cooking spray. Line 15x10x1-inch baking pan with foil. Spray foil with no stick cooking spray. Set aside.

  • Cook caramels, water and butter in large saucepan on low heat until caramels are melted, stirring frequently. Remove from heat. Stir in cinnamon and vanilla. Pour over popcorn; toss to coat. Spread evenly onto prepared baking pan.

  • Bake 15 minutes, stirring after 5 minutes. Spoon popcorn mixture onto wax paper-lined tray. Cool completely. Break into clusters.

Nutrition information (per Serving)

Reviews

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