The holidays are all about tradition—but when you’ve made your great-grandmother’s same cookie recipe for the past 20 years, there’s also something to be said for jazzing things up. So we took classics like sugar cookies, gingerbread cookies and Linzer cookies and gave them mega upgrades. The results are chic, stylish and guaranteed to be the most popular dessert at your holiday party.

Photo: Liz Andrew/Styling: Erin McDowell

No-Bake Sugar Cookie Truffles

Crushed-up sugar cookies coated in white chocolate. Need we say more?

Get the recipe

Photo: Liz Andrew/Styling: Erin McDowell

Caramel-Stuffed Gingerbread Crinkle Cookies

Let’s be honest: Who’s really a fan of those crunchy gingerbread men? But these gooey treats are a different story.

Get the recipe

PHOTO: LIZ ANDREW/STYLING: ERIN MCDOWELL

Matcha-Cranberry Linzer Cookies

Whoa, the traditional German sweet just got a major upgrade.

Get the recipe

Photo: Liz Andrew/Styling: Erin McDowell

Chocolate-Peppermint Icebox Cookies

Make the dough ahead of time and bake ’em whenever.

Get the recipe

Photo: Liz Andrew/Styling: Erin McDowell

Gingerbread Lattice Cookies

Ditch the sprinkles. Weaving your cookies is so 2017.

Get the recipe

Photo: Liz Andrew/Styling: Erin McDowell

Cheesecake Thumbprint Cookies

Way more interesting than plain old jam.

Get the recipe

Erin McDowel/PureWow

Nutella Sandwich Cookies

They’re like magical airy clouds.

Get the recipe

 

This article was from PureWow and was legally licensed through the NewsCred publisher network. Please direct all licensing questions to legal@newscred.com.