Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
Menu
- Saved
- Login
- Search
prep time
cook time
Ingredients
Servings
This product has no significant nutritional value.
Gently place eggs in single layer in large saucepan. Add enough cold water to cover eggs by 1 inch. Cover. Bring just to boil on high heat. Remove from heat. Let stand 12 minutes. (Adjust time up or down by 3 minutes for each size larger or smaller).
Pour off hot water and rapidly cool eggs by running them under cold water (or place in ice water) until completely cooled.
Mix 1/2 teaspoon vinegar and drops of food color in a small container to achieve desired color. Repeat for each color. Paint hard-cooked eggs with small paintbrush or cotton swabs. Allow eggs to dry.