Use homemade biscuits or refrigerated biscuits for this recipe. It's a delicious way to use up leftover chicken or turkey. Photo credit: Ali Ebright from Gimme Some Oven.
10m
PREP TIME
5m
COOK TIME
198
CALORIES
5
INGREDIENTS
Servings: 4
Ingredients
- 1 cup cold water
- 1 package McCormick® Chicken Gravy Mix
- 1 cup cubed cooked chicken
- 1 cup frozen mixed vegetables, thawed
- 4 prepared biscuits
KEY PRODUCTS
INSTRUCTIONS
- 1 Stir water gradually into Gravy Mix with whisk in small saucepan.
- 2 Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. Add chicken and vegetables; cook until heated through. Serve over biscuits.
TIPS AND TRICKS
Use McCormick® 30% Less Sodium Chicken Gravy Mix to save 101mg sodium per serving.
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