Gluten-Free Beef and Broccoli Stir Fry

Name: Gluten-Free Beef and Broccoli Stir Fry
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Chinese,
Ingredients: 1 package McCormick® Gluten-Free Brown Gravy Mix; 1 cup water; 1/2 tsp McCormick® Ginger, Ground; 1 tbsp vegetable oil; 3/4 pound flank steak cut into thin strips; 2 cups broccoli florets

Are you looking for delicious gluten-free dinner recipes? If so, this gluten-free beef and broccoli recipe is for you. This beef and broccoli gluten-free alternative has all the flavors you love from the original recipe without the wheat. Plus, dinner can be on the table in ... Read More Read Less

10m

PREP TIME

15m

COOK TIME

189

CALORIES

6

INGREDIENTS

Servings: 4

Ingredients

1 package McCormick® Gluten Free Brown Gravy Seasoning Mix
1 cup water
1/2 teaspoon McCormick® Ground Ginger
1 tablespoon vegetable oil
3/4 pound flank steak, cut into thin strips Substitutions available
- boneless beef sirloin steak, cut into thin strips
2 cups broccoli florets

KEY PRODUCTS

INSTRUCTIONS

1 Mix Gravy Mix, water and ginger in medium bowl. Set aside.
2 Heat oil in large skillet on medium-high heat. Add beef; cook and stir 3 to 4 minutes.
3 Stir in broccoli and gravy mixture. Bring to boil. Reduce heat to low; cover and simmer 5 to 8 minutes or until broccoli is tender-crisp. Serve over cooked rice, if desired.