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Creamy Herb Dip
appetizer

Creamy Herb Dip

Serve this healthful dip with cut-up fresh vegetables, low fat chips or crackers. Photo credit: Maggy Keet from Three Many Cooks.
  • 5m

    prep time

  • 61

    Calories

  • 5

    Ingredients

View Recipe Only

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Ingredients

12

Servings

  • 1 cup plain low fat yogurt
  • 2/3 cup reduced fat mayonnaise
  • 1 tablespoon McCormick® Perfect Pinch® Salt Free Original All-Purpose Seasoning
  • 2 teaspoons lemon juice
  • 1 teaspoon McCormick® Black Pepper, Coarse Ground

Key Products

McCormick® Black Pepper, Coarse Ground
McCormick® Black Pepper, Coarse Ground

Instructions

  • Mix all ingredients in medium bowl until well blended. Cover.

  • Refrigerate at least 1 hour to blend flavors. Serve dip with assorted cut-up vegetables.

Nutrition information (per Serving)

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