Slow Cookers Chicken and Bean Chili

Slow Cookers Chicken and Bean Chili

With just 10 minutes of preparation before you dash out, you will have a pot of hearty chicken and bean chili to come home to.
10m
PREP TIME
3hr
COOK TIME
199
CALORIES
7
INGREDIENTS

Servings: 10

Ingredients

  • 2 pounds boneless skinless chicken breasts, cubed
  • 2 cans (15 1/2 ounces each) white beans, drained and rinsed
  • 2 cans (14 1/2 ounces each) stewed tomatoes, cut up
  • 1 can (8 3/4 ounces) whole kernel corn, drained
  • 1 can (4 ounces) chopped green chiles
  • 2 packages McCormick® Chili Seasoning Mix
  • 1 cup chicken broth

INSTRUCTIONS

  • 1 Place chicken, beans, tomatoes, corn and chiles in slow cooker.
  • 2 Mix Seasoning Mix and broth until blended. Pour over chicken mixture; mix well. Cover.
  • 3 Cook 6 hours on LOW or 3 hours on HIGH.

TIPS AND TRICKS

Slow Cooker Tip: For best results, do not remove cover during cooking.

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NUTRITION INFORMATION

(per Serving)

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