Infuse the sweet and savory flavors of paprika, brown sugar, onion, garlic, and hickory smoke into your weeknight by simply adding a packet of McCormick® Smoky Sweet Pork Chops & Apples Seasoning Mix to a pan of chicken thighs and sweet potatoes. In just 40 minutes you’ll have juicy, flavorful chicken and tender, seasoned veggies that will taste like they were marinating all day.
Infuse the sweet and savory flavors of paprika, brown sugar, onion, garlic, and hickory smoke into your weeknight by simply adding a packet of McCormick® Smoky Sweet Pork Chops & Apples Seasoning Mix to a pan of chicken thighs and sweet potatoes. In just 40 minutes you’ll have juicy, flavorful chicken and tender, seasoned veggies that will taste like they were marinating all day.
Key products
Instructions
Instructions
- Preheat oven to 400°F. Mix Seasoning Mix and oil in large bowl.
- Add chicken and sweet potatoes; toss to coat. Arrange in single layer on large, shallow, foil-lined baking pan sprayed with no stick cooking spray.
- Bake 35 to 40 minutes or until chicken is cooked through and sweet potatoes are tender.
Test Kitchen Tips:
- You can use a variety or assortment of veggies for this recipe including red potatoes, multi-color carrots, turnips, onions, butternut squash, and parsnips. Be creative!
- Substitute boneless chicken for the bone-in chicken. Bake 25 minutes or until cooked through.
