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You’re just six ingredients and one sheet pan away from a savory roasted chicken and vegetable dinner. McCormick® Perfect Pinch® Salt Free Garlic & Herb Seasoning adds robust flavor with its signature blend of Italian herbs, paprika and red pepper. Let the oven do the rest!
Preheat oven to 350°F. Place chicken in shallow roasting pan. Brush with 1 tablespoon of the oil. Sprinkle 1 tablespoon of the Seasoning all over chicken.
Toss vegetables in large bowl with remaining 1 tablespoon each oil and Seasoning. Arrange vegetables around chicken.
Bake 1 1/4 hours or until chicken is cooked through and vegetables are tender.
Just what I was looking for. Will have for dinner tonight. Using bone in skin on breast halved. Yum!
sharon m keller | January 26, 2017 |