No Bake Vanilla Cheesecake

Name: No Bake Vanilla Cheesecake
Prep time: 15 min
Yield: 8
Cuisine: American,
Ingredients: 2 packages (8 ounces each) cream cheese, softened; 1/2 cup sugar; 1 tbsp McCormick® Pure Vanilla Extract; 1 tub (8 ounces) frozen whipped topping, thawed; 1 prepared graham cracker or vanilla crumb crust (6 ounces)

Vanilla is the star in this velvety dessert. Fresh berries add a splash of color that's sure to brighten any table.

15m

PREP TIME

439

CALORIES

5

INGREDIENTS

Ingredients 8 Servings

2 packages (8 ounces each) cream cheese, softened
1/2 cup sugar
1 tablespoon McCormick® All Natural Pure Vanilla Extract
1 tub (8 ounces) frozen whipped topping, thawed
1 prepared graham cracker or vanilla crumb crust (6 ounces)

KEY PRODUCTS

INSTRUCTIONS

1 Beat cream cheese, sugar and vanilla in large bowl with electric mixer until well blended and smooth.
2 Gently stir in whipped topping. Spoon into crust.
3 Refrigerate 3 hours or until set. Garnish with fresh strawberries or serve with Easy Strawberry Sauce (recipe follows), if desired. Store leftover cheesecake in refrigerator.