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Kick off game day with a touchdown-worthy dip, loaded with ground bison meat, tomatoes and cheese. Bring it all together with the heat of McCormick® Hot Chili Seasoning Mix. Garnish with sour cream and peppers and get the snacking started with tortilla chips.
Brown meat and onion in large skillet on medium-high heat. Drain fat.
Stir in Seasoning Mix and tomatoes. Bring to boil. Reduce heat; cover and summer 5 minutes, stirring occasionally. Stir in cheese. Simmer 5 minutes or until cheese is melted.
Spoon into serving bowl. Top with sour cream and jalapeño. Serve with tortilla chips.