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Zuppa Toscana
soups stews

Zuppa Toscana

Start the meal off right with a popular soup appetizer hailing from Italy. Slightly spicy and garlicky, thanks to our signature McCormick® Garlic Tuscan Seasoning, it features traditional ingredients like sausage, kale and potatoes.

  • 15m

    prep time

  • 25m

    Cook Time

  • 197

    Calories

  • 8

    Ingredients

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Ingredients

8

Servings

Instructions

  • Cook and crumble sausage in large saucepan on medium-high heat until browned, stirring occasionally. Add onion; cook and stir until onion is translucent, about 3 minutes. Sprinkle with flour; cook and stir until blended.

  • Stir in stock, potatoes and Seasoning. Bring just to boil. Reduce heat to medium-low; cover and simmer until potatoes are tender, about 10 to 15 minutes, stirring occasionally. Stir in kale; cook until slightly wilted, about 2 to 3 minutes. Stir in cream.

Nutrition information (per Serving)

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