Mini Meatloaf
By: McCormick Kitchens
Made With:
Start with McCormick® Meat Loaf Seasoning to make these individual meat loaves quickly -- start to finish in less than 45 minutes! Photo credit: Marc Matsumoto from No Recipes.
Start with McCormick® Meat Loaf Seasoning to make these individual meat loaves quickly -- start to finish in less than 45 minutes! Photo credit: Marc Matsumoto from No Recipes.
Key products
Instructions
Instructions
- Preheat oven to 375°F. Mix ground beef, eggs, 1/2 cup of the ketchup, bread crumbs, milk and Seasoning Mix in large bowl until well blended. Shape into 8 loaves.
- Place meat loaves in 13x9-inch baking pan. Spoon remaining 1/2 cup ketchup over top.
- Bake 30 to 35 minutes or until cooked through.
Test Kitchen Tip: Use extra lean (95% lean) ground beef for a savings of 80 calories and 8g fat for each mini meat loaf.
