Rub McCormick® GRILL MATES Garlic Butter Seasoning generously over ribeye steaks before grilling to add rich, buttery flavor with a savory garlic kick.
Rub McCormick® GRILL MATES Garlic Butter Seasoning generously over ribeye steaks before grilling to add rich, buttery flavor with a savory garlic kick.
Key products
Instructions
Instructions
- Coat steak on all sides with Seasoning. Let stand 5 minutes at room temperature.
- Grill over medium-high heat 4 to 5 minutes per side, or until desired doneness. Let rest 5 minutes before slicing and serving.
