Savory Irish Cheese Soda Bread

Name: Savory Irish Cheese Soda Bread
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 12
Ingredients: 2 1/2 cups flour; 1/2 cup sugar; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 teaspoons McCormick® Whole Caraway Seed; 1 teaspoon McCormick® Garlic Powder; 1/4 teaspoon McCormick® Ground Cayenne Red Pepper; 1/2 cup shredded Irish Cheddar cheese {sharp Cheddar cheese}; 2 eggs; 1 1/4 cups buttermilk

By: McCormick Kitchens

Made With:

This savory twist on the classic soda bread features Irish Cheddar cheese, garlic powder and ground red pepper. It makes a delicious accompaniment to your St. Patrick's day dinner. Photo credit: Naomi Robinson from Bakers Royale.

Recipe Info

Prep Time:

10m
Cook Time:

40m
Ingredients:

11
Servings:

12
User Rating:

Ingredients

2 1/2 cups flour
1/2 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons McCormick® Whole Caraway Seed
1 teaspoon McCormick® Garlic Powder
1/4 teaspoon McCormick® Ground Cayenne Red Pepper
1/2 cup shredded Irish Cheddar cheese - Substitutessharp Cheddar cheese
2 eggs
1 1/4 cups buttermilk

Nutrition Information

(per serving)

Calories 167
Carbohydrates 29 g
Cholesterol 37 mg
Fiber 1 g
Protein 6 g
Sodium 276 mg
Total Fat 3 g

Key products

McCormick® Whole Caraway Seed, 0.9 oz

$5.49

Unit price: per

McCormick® Garlic Powder, 3.12 oz

$6.49

Unit price: per

McCormick® Ground Cayenne Red Pepper, 1 oz

$5.49

Unit price: per

Instructions

Preheat oven to 350°F. Mix flour, sugar, baking powder, baking soda, salt and seasonings in large bowl. Stir in cheese. Set aside. Mix eggs and buttermilk in medium bowl. Add to dry ingredients; stir until well blended. Spread in lightly grease 9-inch round cake pan.
Bake 30 to 40 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack 10 minutes. Remove from pan. Cool completely on wire rack.